
American Cider by Dan Pucci & Craig Cavallo
A history of American cider that also highlights leaders in the modern cider movement.

Uncultivated by Andy Brennan
This book tells the story of cider through the experience of one modern cider-maker who is chasing the olde ways.

The New Wine Rules by Jon Bonné
This liberating book outlines the changes in the wine industry and in our attitudes toward what we like to drink and why.

The Oxford Companion to Beer by Garrett Oliver
A sweeping survey of beer that demonstrates its long history and the many styles that exist today.