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American Cider by Dan Pucci & Craig Cavallo
tart nyc 11/11/21 tart nyc 11/11/21

American Cider by Dan Pucci & Craig Cavallo

A history of American cider that also highlights leaders in the modern cider movement.

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Uncultivated by Andy Brennan
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Uncultivated by Andy Brennan

This book tells the story of cider through the experience of one modern cider-maker who is chasing the olde ways.

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The New Wine Rules by Jon Bonné
tart nyc 11/11/21 tart nyc 11/11/21

The New Wine Rules by Jon Bonné

This liberating book outlines the changes in the wine industry and in our attitudes toward what we like to drink and why.

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The Oxford Companion to Beer by Garrett Oliver
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The Oxford Companion to Beer by Garrett Oliver

A sweeping survey of beer that demonstrates its long history and the many styles that exist today.

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