Acid-adjusted Orange Juice

Written By Al Culliton

This acid-adjusted orange juice appeared in one of our January 2022 recipes, but it’s a versatile ingredient. It’s adjusted to have the acidity of lemon juice, so you can sub it into your favorite sour recipes and get the added flavor of orange.

INGREDIENTS

2 oranges
¾ teaspoon citric acid

Yield: about ½ cup

Juice oranges and strain the juice. Measure our 4½ oz. of juice. Add citric acid and stir to combine.

 
Al Culliton
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