Mint Sling
What’s a julep before it becomes an iced drink? Why, a Mint Sling, of course! During the eighteenth century the eastern seaboard was awash with minty, rum-based slings that also traveled under the name julep. Because we are used to chilled beverages (especially with juleps on the mind), I decided to give this tavern drink the batch-n-freeze treatment; the result is a very pleasing pour that tastes like an aged rum mojito sans ice and soda.
In a 16 oz. jar, combine the aged rum, mint syrup, and water. Stir to combine. Freeze until very cold. To serve, pour into small frozen rocks glasses; can also be served on the rocks. Garnish with bitters if desired.