The Other Miss Taylor

Mayme Taylor was a famous comedic musical actress in the late nineteenth century. The “Mamie Taylor” cocktail was named for her and was accompanied by a likely apocryphal story about its origins during an 1899 trip she took to Lake Ontario. Regardless, the bones of the drink – Scotch, lime and ginger beer – are great, so here’s our much-more-complex version.

INGREDIENTS

1½ oz. Scotch mix
¾ oz. lime juice
½ oz. Drambuie
½ oz. dry vermouth
½ oz.
ginger-honey mixture
2 oz. soda, to top
Angostura bitters, for garnish


ABV LEVEL

Combine first five ingredients in a shaker and add plenty of ice. Shake vigorously for 15 seconds. Strain into a Collins glass, add fresh ice cubes, and top with soda. Dash Angostura bitters on top (about two dashes) and serve with a straw.

 
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A Perfect Rob Roy

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The Scottish Play